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Horeca Store
Location

Deliver To :

Amsterdam, North H... 1105
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In Stock

Delivering to: Amsterdam, 1105, North Holland, The Netherlands

Product Snapshot

Delivery Days
2 to 3 Days
Brand
Bertos
Free Delivery In UAE
Yes
Policies
7 Days

Key Specification

Manufacturer
Bertos
Country of Origin
Italy
Material
Stainless Steel
Color
Silver
Capacity
22 L
Voltage
380 - 415 V
Product Width
400 mm
Frequency
50 - 60 Hz
Net Weight
105 kg
Minimum Temperature
80 C
Selling Unit
1/Each
Warranty
1 Year
Number of Basket
1 Basket
Product Depth
900 mm
Power Type
Electric
Wattage
18 kW
Product Height
900 mm
Maximum Temperature
190 C
Product Type
Fryer with Cabinet
Basket Material
Stainless Steel

Product Overview

The Bertos E9F22-4M Fryer with Cabinet is a commercial electric fryer designed for restaurants, hotels, and catering kitchens that require stable single-tank frying capacity. It is used for preparing fried foods such as fries, snacks, meat, and seafood during daily service operations. The unit is constructed from stainless steel with a silver finish, suitable for continuous use in professional foodservice environments.

It features a 22 L oil capacity, supporting medium-volume frying requirements. This fryer operates on electric power rated at 18 kW, suitable for kitchens with electric cooking lines. It runs on 380–415 V with a 50–60 Hz frequency, aligning with standard commercial electrical systems. The fryer supports a temperature range from 80°C to 190°C, allowing controlled frying across different food types.

It is supplied with one stainless steel basket, supporting consistent batch frying during service. The fryer is designed as a floor-standing unit with an integrated cabinet, supporting stable installation in commercial kitchen layouts. It measures 400 x 900 x 900 mm (W x D x H), making it suitable for line installation alongside other equipment. The unit includes a 1-year warranty.

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Questions from buyers like you

Answered to help you make the right decision.
The fryer has a 22-liter oil capacity suitable for medium-volume frying.
The fryer operates on a 380–415 V electrical supply with a 50–60 Hz frequency.
The fryer operates between 80°C and 190°C.
The fryer is supplied with one stainless steel basket.

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