Bertos, cooking range with oven, 6 square plates, 1 oven, 4 racks, 23.1 kw, electric

The Bertos E7PQ6+FE Cooking Range with Oven is an electric cooking range designed for high-volume commercial kitchens that require extensive surface cooking combined with oven functionality. It is suitable for hotels, restaurants, and catering operations managing multiple preparations at the same time. The unit features a stainless steel body with a silver finish and six cast iron electric plates built for continuous pan-based cooking.

This cooking range operates on electric power with a total connected load of 23.1 kW and requires a 380–415 V, 3 Phase, 50–60 Hz electrical supply. The six cast iron plates provide consistent heat distribution for boiling, sautéing, and simmering tasks. The unit includes one electric oven with an output of 7.5 kW, suitable for baking and roasting. The oven is equipped with four internal racks, allowing flexible tray positioning based on production needs.

CE certification aligns the equipment with commercial kitchen standards. The floor-standing unit measures 1200 x 714 x 900 mm (W x D x H), allowing integration into standard cooking lines. It comes with a 1-year warranty, supporting regular use in commercial foodservice environments.