Anvil, Electric Griddle, 1/2 Ribbed + 1/2 Flat, 3 kW, 230V

★ Key Benefits & Features

• Dual Cooking Surface: Split design combines ribbed and flat plates, enabling simultaneous grilling and searing of different foods on a single cooking surface.
• Professional Power: 3 kW single burner provides robust heating capacity for consistent commercial kitchen performance and reliable cooking results.
• Space-Saving Design: Compact 623 x 470 x 241 mm dimensions with 60 cm pan size optimizes kitchen space while maintaining practical cooking area.
• Safety Certified: CE, ETL, and UL certifications ensure compliance with international safety and quality standards for commercial kitchen equipment.
• Easy Maintenance: Stainless steel construction facilitates quick cleaning and ensures long-lasting durability in demanding professional environments.
• Warranty Protected: One-year warranty coverage provides peace of mind and guarantees product performance in busy foodservice operations.
• Universal Power: 230V/50Hz electrical specifications ensure compatibility with standard commercial kitchen power infrastructure.
• Versatile Operation: Electric griddle design offers flexible cooking options for diverse menu items and preparation methods.
• Professional Grade: Purpose-built for commercial kitchens with features and durability specifically engineered for foodservice demands.
• Reliable Performance: Robust construction and professional specifications ensure consistent cooking results in high-volume environments.