The Robot Coupe R5 VV G Cutter and Vegetable Slicer is a commercial food-prep machine used in hotel banquets, cloud kitchens, and catering units. The unit is constructed from stainless steel in a silver and grey finish, supporting long-term durability in demanding foodservice environments. It features a 5.9 L bowl capacity, suitable for preparing vegetable mixes, purees, and fine or coarse cuts.

This model is equipped with an induction motor, offering stable and consistent processing across varied tasks. It operates with a wide 300–3500 RPM range, allowing chefs to shift from slow precision cuts to high-speed pureeing as needed. The pulse function supports controlled texture adjustment during delicate preparation. With a 1500 W power rating, this commercial cutter and vegetable slicer runs on a 230 V, 50 Hz, and 1-phase electrical supply.

It measures 28 cm (L) x 36.5 cm (W) x 51 cm (H), supporting easy placement on prep tables and workstation counters. Manufactured in France, this unit is backed by a 1-year warranty for added support.