Bertos, Double Bain Marie with Cabinet, GN 2 x 1/1, 2.4 kW

The Bertos E7BM8M double bain marie with cabinet is designed for holding and serving prepared food at controlled temperatures in commercial kitchens. It is used in restaurants, hotel kitchens, and catering operations where multiple dishes need to be kept warm during service. The unit is built from AISI 304 stainless steel with a silver finish, suitable for continuous commercial foodservice use.

It supports GN 2 x 1/1 containers, allowing simultaneous holding of different menu items. This bain marie operates on electric power with a 2.4 kW rating, supporting steady heat for food holding applications. It works on 220–240 V, 50 Hz, making it compatible with standard commercial electrical connections. The double GN layout supports flexible menu management during peak service periods.

CE certification supports use in commercial kitchen environments. The unit features an integrated cabinet design, supporting organized food holding and under-counter storage. Overall dimensions are 800 (W) x 714 (D) x 900 (H) mm. The internal holding size is 630 x 510 x 175 mm, suitable for GN containers. The unit includes a 1-year warranty, making it suitable for daily commercial operations.