The Roller Grill Double Waffle Baker GED-10 is a heavy-duty electric unit designed for high-volume waffle production in commercial kitchens, hotels, and catering environments. Built from stainless steel with a cast iron cooking surface, it provides durability for continuous use. The double-plate configuration allows simultaneous preparation of two waffles, optimizing output.

Its silver and black design fits seamlessly into any commercial kitchen setup. Operating on 3200 W power with a 220–240 V, 50-60 Hz, single-phase connection, this commercial double waffle baker delivers strong performance. The on/off switch control allows simple operation, while pilot lights indicate heating status for ease of use.

With a cooking range from 1°C to 300°C, it offers flexibility to achieve different waffle textures and browning levels. The unit produces up to 120 waffles per hour, with a 2–3 minute cook time, making it ideal for high-demand breakfast and dessert service. Measuring 550 mm (W) x 440 mm (D) x 230 mm (H), it features adjustable feet for stable countertop placement.

It is CE, UL, and NSF certified for compliance with commercial safety and hygiene standards. The unit is backed by a 1-year warranty.