Ozti Hot Holding Cabinet 11+11 GN 2/1, 2 kW, 91 × 181.6 × 151.7 cm (W × H × D)

The Ozti Hot Holding Cabinet is designed for holding prepared food at controlled temperatures in commercial kitchens, hotels, restaurants, catering operations, and other foodservice environments. Built with a stainless steel inner and outer body, this electric hot holding cabinet combines convection heating with dry or moist air operation for different food holding requirements.

The cabinet accommodates 11+11 GN 2/1-100 shelves, providing extensive storage space for prepared food in commercial foodservice operations. The convection heating system circulates heated air through the cabinet, while the dry or moist air function provides different holding conditions for stored food.

The cabinet operates within a 50°C to 80°C temperature range, with digital controls for temperature management. Its 2 kW electrical power and 230 V voltage support the specified heating operation.

The manual water filling system provides the water supply for moist-air operation. The slide-in, removable heating module provides a removable heating assembly for practical access to the heating system.

The removable triple-chamber balloon magnetic gasket provides a removable door-sealing component. Side-end gaps for even convection support the circulation of heated air throughout the holding area.

The cabinet is mobile and fitted with wheels/casters, allowing it to be moved within suitable commercial kitchen and foodservice areas. It measures 91 × 181.6 × 151.7 cm (W × D × H) and is supplied as 1/Each.

Manufactured by Ozti in Turkey, this hot holding cabinet is designed for professional food holding applications. Its stainless steel construction and removable components provide a practical configuration for commercial foodservice operations.