The Lacor Scallop Tong combines professional-grade stainless steel construction with thoughtful design elements for precise seafood handling. This 30-centimeter specialized tong features a distinctive red handle and represents Spanish craftsmanship at its finest, perfect for commercial kitchen operations.

Engineered specifically for scallop handling, these tongs provide the ideal balance of grip strength and delicate control needed for professional seafood preparation. The stainless steel construction ensures excellent heat resistance and durability during continuous commercial use.

The ergonomic design incorporates a comfortable grip and optimal 30-centimeter length, allowing chefs to maintain safe distance while ensuring precise control. The red handles provide easy identification in busy kitchen environments, while the robust construction ensures stability during use.

Backed by a 90-day warranty, these commercial-grade tongs are fully dishwasher safe for convenient cleaning in professional environments. The professional construction meets commercial kitchen standards, making these tongs an essential tool for restaurants, hotels, and catering operations specializing in seafood preparation.