The Hoshizaki Cube Ice Maker is designed for commercial kitchens, bars, and catering operations requiring consistent cube ice production. Constructed from stainless steel with a silver finish, it offers lasting durability. Its foam-injected polyurethane insulation helps maintain ice quality by slowing down melting. The unit produces up to 58 kg of cube ice in 24 hours and includes a 26 kg storage bin, making it ideal for high-demand use.

This undercounter model operates on 220–240 V, 290 W, 5 A, 1 phase, 50 Hz power and uses R290 refrigerant with air-cooled technology. It connects to a fresh water supply with a water usage of 430 liters and a water pressure range of 0.7–0.8 Pa. Digital controls allow easy monitoring and precise operation. This commercial cube ice maker functions effectively in ambient temperatures from +1°C to +40°C and water temperatures of 5–35°C.

CE, RoHS, and NSF certifications offer compliance with commercial standards. Measuring 633 mm (W) x 506 mm (D) x 840 mm (H), it comes with adjustable legs from 90 to 125 mm and fits neatly under counters for space-saving installation. The unit comes with a 1-year warranty, supporting seamless integration into commercial kitchens.