The Chanmag CM-18P Proofer is designed for commercial bakeries, hotels, and catering operations to proof dough efficiently. It has a capacity to hold eighteen 460 × 720 mm trays, allowing multiple batches to be proofed simultaneously. The proofer is constructed from stainless steel for durability in daily commercial use.

This commercial proofer operates on 1.7 kW electric power with 220 V, 50 Hz, single-phase connection. It maintains temperatures from 1°C to 40°C for flexible dough fermentation. The proofer includes four wheels for easy mobility within the kitchen. Measuring 730 (W) x 890 (D) x 2070 (H) mm, the unit fits efficiently into commercial kitchen layouts. It comes with a 90-day commercial warranty to support reliable use.