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Amsterdam, North H... 1105Deliver To :
Amsterdam, North H... 1105Delivering to: Amsterdam, 1105, North Holland, The Netherlands
Model Number: YXD-60CI
High Baking Capacity: 3 decks with space for 6 trays (60 x 40 cm each) handle large volumes of bread, pastries, and baked goods at once.
Efficient Workflow: Each deck is equipped with a glass window, allowing visibility without interrupting the baking process.
Precise Temperature Control: Microcomputer IC controller with digital control type provides accurate adjustments for consistent results.
Versatile Heat Range: Maximum temperature of 300°C supports a wide variety of baking applications.
Even Heat Distribution: Aluminum plate material promotes uniform cooking across all trays.
Sturdy Build: Stainless steel body with silver finish withstands heavy-duty commercial use.
The Southstar YXD-60CI Electric Deck Oven is a commercial-grade baking solution designed for bakeries, restaurants, and catering kitchens. Made from stainless steel with a silver finish, it combines reliability with modern design. Designed with 3 decks, it is ideal for high-volume baking environments. Each deck features a glass window for visibility, supporting efficient baking operations.
With a capacity to hold 6 trays sized at 60 x 40 cm, it supports large-scale cooking for bread, pastries, and other baked goods. This commercial deck oven runs on 380 V, 50 Hz, 3-phase power with a total wattage of 19.8 kW. The microcomputer IC controller with digital control type allows precise adjustments, while the oven reaches a maximum temperature of 300°C. The aluminum plate material provides even heat distribution.
The oven measures 122 cm (W) x 88.5 cm (D) x 155 cm (H) and is mounted on 4 wheels for mobility. It comes with a 1-year warranty for dependable use.
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SouthStar, Deck Oven, Electric, 3 Deck, 6 Trays
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