SouthStar, Deck Oven, Electric, 3 Deck, 6 Trays

The Southstar YXD-60CI Electric Deck Oven is a commercial-grade baking solution designed for bakeries, restaurants, and catering kitchens. Made from stainless steel with a silver finish, it combines reliability with modern design. Designed with 3 decks, it is ideal for high-volume baking environments. Each deck features a glass window for visibility, supporting efficient baking operations.

With a capacity to hold 6 trays sized at 60 x 40 cm, it supports large-scale cooking for bread, pastries, and other baked goods. This commercial deck oven runs on 380 V, 50 Hz, 3-phase power with a total wattage of 19.8 kW. The microcomputer IC controller with digital control type allows precise adjustments, while the oven reaches a maximum temperature of 300°C. The aluminum plate material provides even heat distribution.

The oven measures 122 cm (W) x 88.5 cm (D) x 155 cm (H) and is mounted on 4 wheels for mobility. It comes with a 1-year warranty for dependable use.