• Categories

  • Kitchen equipment

  • Refrigeration

  • Food and Beverage

  • Tableware

  • Kitchen Supplies

  • Hotel Supplies

  • Furniture

  • Our Brands

  • About us

  • Blogs

  • Contact us

  • Privacy policy

Horeca Store
Location

Deliver To :

Frankfurt am Main, Hesse... 60327
undefined

Delivering to: Frankfurt am Main, 60327, Hesse, Germany

Product Snapshot

Delivery Days
2 to 3 Days
Brand
Unox
Free Delivery
Yes
Policies
7 Days

Key Specification

Manufacturer
Unox
Country of Origin
Italy
Material
Stainless Steel
Color
Silver, Black
Product Depth
783 mm
Phase
1 / 3 Phase
Voltage
220–415 V
Wattage
5000 W
Product Height
538 mm
Steam Source
Saturated Steam Internally
Pre-Installed Programs
1000+
Number of Stages in the Program
9
Distance Between Rack Rails
67 mm
Net Weight
56 kg
Working Position Dimension
750 x 783 x 538 mm
Timing Device
Yes
Number of Trays
3 Trays
Door Opening Angle
Right
Selling Unit
1/Each
Warranty
1 Year
Amps
21 A
Control Type
Touch Panel
Door Type
Glass Door
Power Type
Electric
Water Inlet Size
0.75 in
Product Width
750 mm
Frequency
50-60 Hz
Steam Humidification
Yes
User Programs
Yes
Fan Reverse
Yes
Thermal Capacity
30 °C – 260 °C
Product Type
Electric Oven
Gastronorm Tray Size
GN 1/1
Water Pressure Range
1.5-6 bar
Number of Fan Speeds
4

Product Overview

The Unox Electric Oven is a high-performance commercial kitchen equipment solution designed for restaurants, hotels, and catering operations. Made in Italy, this stainless steel oven with a silver and black finish offers durability. It accommodates GN 1/1 gastronorm trays, offering three tray positions with 67 mm spacing. A right-opening glass door provides easy access and visibility.

Powered by 5000 W at 220–415 V, 50-60 Hz, 1/3 phase power, this oven draws 21 A. It includes over 1000 pre-installed programs with up to nine programmable stages, plus user-defined programs for customized workflows. The touch panel offers easy and accurate control. A built-in timing device helps operators manage cooking cycles. Steam humidification provides perfect cooking consistency. The fan reverse function improves airflow for even results.

Four fan speeds provide flexibility for different recipes. This commercial electric oven operates within a thermal capacity range of 30°C to 260°C and uses internally generated saturated steam for enhanced versatility. With dimensions of 750 mm (W) x 783 mm (D) x 538 mm (H), it connects via a 0.75-inch water inlet and works with water pressure between 1.5 and 6 bar.

Backed by a 1-year warranty, the unit is built for demanding foodservice operations.

Purchased this product?

Share your honest review to help hotels and restaurants make smarter choices.

Questions from buyers like you

Answered to help you make the right decision.
The oven operates from 30°C to 260°C, suitable for various cooking needs.
Yes, it includes over 1000 pre-installed programs with up to nine programmable stages, plus user-defined programs.
Yes, it uses internally generated saturated steam with steam humidification for consistent cooking.
It consumes 16 kWh per day, making it efficient for daily use in commercial kitchens.
It connects via a 0.75-inch water inlet with a pressure range of 1.5 to 6 bar.

Top Of Page