The Vulcan commercial gas range combines professional-grade stainless steel construction with superior cooking performance. Featuring six open-top burners, this Australian-made range delivers restaurant-quality results. The silver finish maintains a professional appearance while ensuring easy cleaning and maintenance.

Each burner outputs an impressive 28,000 BTU/hour, while the oven provides 30,000 BTU/hour of cooking power. The precise temperature control system allows for oven settings between 121°C and 260°C. The gas system includes a 0.75-inch inlet for reliable fuel delivery and consistent performance.

This space-efficient unit measures 68cm wide, 66cm deep, and 35cm high, ideal for commercial kitchen layouts. The oven cabinet provides ample cooking space at 26.75 x 26 x 13.75 inches, complete with one heavy-duty rack. Weighing 207 kg, the robust construction ensures stability during intense cooking operations.

NSF certification validates this range's compliance with strict food safety and sanitation standards. Vulcan backs this professional equipment with a comprehensive one-year warranty. Designed specifically for commercial foodservice operations, this gas range delivers the reliability and performance demanded by professional chefs.