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Horeca Store
Location

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Product Snapshot

Delivery Days
2 to 3 Days
Brand
KitchenCore Series
Free Delivery
Yes
Policies
7 Days

Key Specification

Manufacturer
KitchenCore Series
Country of Origin
China
Material
Stainless Steel
Color
Silver, Black
Product Depth
300 mm
Shipping Depth
440 mm
Shipping Weight
15 kg
Voltage
220 V
Product Width
300 mm
Plate
Ribbed
Net Weight
14.2 kg
Product Type
Contact Grill
Mounting
Tabletop
Top Surface Size
215 x 215 x 20 mm
Selling Unit
1/Each
Warranty
1 Year
Maximum Temperature
300 C
Cooking Surface Material
Cast Iron
Power Type
Electric
Shipping Height
280 mm
Shipping Width
370 mm
Wattage
1.8 kW
Product Height
210 mm
Certifications
CE
Number of Heating Zones
1 Heating Zone
Minimum Temperature
50 C
Bottom Surface Size
220 x 230 x 20 mm

Product Overview

The KitchenCore Series KCCG1H Contact Grill is a compact and durable commercial kitchen appliance built for restaurants, cafes, and catering services. It features a stainless steel body in silver and black for long-lasting durability and a sleek appearance. Its cast iron ribbed plates provide even heat distribution and perfect grill marks.

This electric contact grill operates on 220 V power with a wattage of 1.8 kW, delivering efficient performance. It heats quickly with a wide temperature range from 50°C to 300°C, suitable for varied cooking requirements. With 1 heating zone, it offers precise control, while the tabletop design makes it convenient for smaller kitchens.

The unit measures 300 mm (W) x 300 mm (D) x 210 mm (H), making it a space-saving choice for commercial setups. The top surface size is 215 x 215 x 20 mm, and the bottom surface size is 220 x 230 x 20 mm, offering ample cooking area. This commercial contact grill is CE certified, offering compliance with safety and quality standards. Backed by a 1-year warranty, it is a reliable choice for commercial kitchens.

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Questions from buyers like you

Answered to help you make the right decision.
It runs on 1.8 kW, 220 V, 50 Hz power.
It has one heating zone for low-volume cooking needs.
It uses cast iron ribbed plates for even cooking and defined grill marks.
It operates between 50°C and 300°C.
It is CE certified for compliance with commercial safety and performance standards.

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