The Primo HX-34 FishBall Grill is a compact electric countertop unit designed for quick and efficient grilling in commercial foodservice setups. Built from stainless steel with a silver finish, it offers strength, hygiene, and easy cleaning, ideal for restaurants, snack kiosks, and catering operations. This unit features one grilling head, allowing precise control and even cooking for fish balls and similar skewered items.

Powered by a 2000 W heating element it delivers consistent heat performance for fast and uniform grilling. It operates on a 220 V, 1-phase electrical connection at 50–60 Hz, making it suitable for commercial kitchen power systems. The grill’s design supports quick heat-up time, helping chefs maintain high output during peak hours.

Compact and space-saving it measures 270 (W) x 470 (D) x 260 (H) mm, making it easy to place on any prep counter. The smooth stainless surface and accessible design simplify maintenance and daily cleaning. Backed by a 90-day warranty, this fishball grill provides practical performance for commercial kitchens that require dependable, efficient grilling equipment.