The Primo Bain Marie EBM-6 with Stand is an electric food holding unit designed for commercial kitchens, catering services, and buffet setups that require efficient temperature maintenance of prepared dishes. Constructed from stainless steel with a silver finish, it offers a professional appearance and durable performance suitable for continuous use in high-demand environments.

The unit accommodates 6 GN pans, making it ideal for large-scale meal service. Powered by 2000 W electric heating, it operates on 220 V, single-phase power with a 50 Hz frequency, providing consistent and even heat across all pans. The thermostat system allows precise temperature control, keeping foods at optimal serving temperatures for buffets or catering operations.

Measuring 2100 mm (W) × 1182 mm (D) × 800 mm (H), the bain-marie includes a sturdy stand that elevates the unit for convenient access and comfortable operation. Its stainless steel construction supports easy cleaning and daily commercial use.

Backed by a 90-day warranty, the Bain Marie with stand provides reliable performance in professional kitchens and high-volume foodservice environments.