The Roller Grill BMP11 Bain Marie is designed for restaurants, hotels, cafés, and catering operations that need a compact unit for holding cooked food at serving temperatures. The unit is made from stainless steel in a silver finish and supports GN 1/1 pans for standard foodservice applications. This electric bain marie operates on a 230 V, 1-phase power supply with a 1.75 kW heating system.

The temperature range of 30°C to 90°C offers flexibility for soups, sauces, and hot dishes. Thermostat control provides simple temperature adjustment, while the 50 Hz frequency supports smooth operation in commercial kitchens. The unit measures 580 (W) x 320 (D) x 260 (H) mm, allowing placement on prep counters and service stations. It includes a 1-year warranty, offering support for kitchen operations.