Pizzamaster, Pizza Oven, 700 Series, 2 Decks, 9.5 kW, Electric, up to 500 °C

★ Key Benefits & Features

• Professional Heat Control: Powerful 9.5 kW electric heating system reaches 400°C, delivering precise temperature control for multiple pizza styles including Neapolitan and deep-dish varieties.
• Even Baking Performance: Three hearthstones per deck ensure consistent heat distribution across both cooking surfaces, producing perfectly crisp and evenly baked artisan crusts.
• Commercial Grade Construction: Robust stainless steel build with sleek silver and black finish provides long-lasting durability and professional aesthetics for commercial environments.
• Safety Certified: UL and UL EPH Classified certifications ensure compliance with strict food safety and electrical standards for commercial kitchen operations.
• Optimal Ventilation: 200 m³/h (115 CFM) minimum airflow per deck maintains ideal cooking conditions and ensures safe operation during peak service times.
• Space-Efficient Design: Its compact dimensions allow seamless integration into existing commercial kitchen layouts while maximizing productivity.
• Dual Deck System: Two independent cooking decks double production capacity while maintaining consistent quality across all pizzas during high-volume periods.
• Warranty Protected: Comprehensive 1-year warranty provides peace of mind and ensures reliable operation for professional food service establishments.