The SAS SASPO2D94L Pizza Oven is a high-performance commercial pizza oven built for restaurants, pizzerias, cafes, and catering services. It is made from premium stainless steel and offers durability and resistance to heat and corrosion. It features two independent baking decks, each with a capacity of 47 liters, allowing simultaneous preparation of multiple pizzas or baked goods.

This commercial pizza oven comes with four baking stone pieces that help distribute heat evenly, producing crisp bases and evenly baked results. The oven operates between 50°C and 500°C, giving chefs full flexibility. The six adjustable controls allow easy temperature management, offering versatility for different cooking requirements. A temperature gauge reader provides clear monitoring for accurate baking conditions.

Powered by electric heating elements, the unit runs on a single-phase power supply (220–240 V, 50 Hz) with a total power consumption of 9 kW. With dimensions of 950 mm (W) x 1235 mm (D) x 740 mm (H), the oven provides a spacious internal chamber. Each deck features a stone size of 330 x 660 mm, accommodating multiple pizzas. It includes a 90-day warranty.