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Model Number: 371411
Professional Pastry Precision: 26 cm diameter stainless steel ring ensures consistent mousse and dessert shapes
Heat-Resistant Performance: Oven-safe up to 300 °C for versatile baking applications
Optimal Portion Control: 2.3 l capacity measurement enables standardised dessert servings
Commercial Cleaning Compatible: Dishwasher-safe construction streamlines kitchen operations
Premium European Craftsmanship: French-manufactured by Matfer Bourgeat, backed by 1-year warranty
The Matfer Bourgeat Mousse Ring is a professional-grade pastry tool essential for creating perfectly formed desserts in commercial kitchens. Crafted from premium stainless steel, this round mousse ring delivers precise shaping and portioning capabilities vital for high-end restaurants, hotels, and catering operations requiring consistent dessert presentations.
Featuring a generous 26 cm diameter and 4.5 cm depth, this mousse ring accommodates 2.3 l capacity for standardised portions. The robust stainless steel construction withstands temperatures up to 300 °C, making it suitable for various hot and cold applications in professional pastry preparation.
This silver-finished mousse ring weighs 0.5 kg and incorporates commercial-grade features including dishwasher-safe construction for efficient cleaning in busy kitchen environments. Manufactured in France to exacting professional standards, it comes with a 1-year warranty, ensuring reliable performance in demanding foodservice operations.
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Matfer Bourgeat, Mousse Ring, Stainless Steel, 26 cm Diameter, 4.5 cm Height
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