The Martellato PBH1085 Chocolate Mould is a premium culinary tool designed for precise chocolate making in professional pastry kitchens. Made in Italy from high-quality thermoformed plastic, this mould is ideal for producing detailed egg-shaped chocolate with smooth finishes. Its transparent construction allows chefs to monitor every stage of the chocolate setting process with ease.

It is dishwasher safe, supporting quick and hygienic cleaning between production cycles. With dimensions of 15.4 cm (L) x 11 cm (W) x 5.5 cm (H), this mould delivers generous output per piece while maintaining uniformity. The Martellato Chocolate Mould is backed by a 90-day warranty and built for consistent use in commercial kitchens.