The HNC Dough Machine HHY50M is a commercial-grade electric mixer engineered for large-scale dough preparation in bakeries, restaurants, and catering kitchens. Constructed from high-quality stainless steel, it provides long-term durability, hygiene, and easy cleaning. Equipped with a 1.5 kW motor, this unit efficiently handles up to 75 kg of dough or 25–50 kg of flour for consistent kneading performance for bread, pizza, and pastry production.

Operating on 230 V, single-phase power, it delivers reliable performance suited to commercial kitchen environments. The spacious 75 cm diameter bowl provides ample capacity for bulk mixing, while the sturdy build provides stable operation during intensive use.

With dimensions of (W) 80 x (D) 108 x (H) 94 cm, the machine is designed for heavy-duty mixing while maintaining a compact footprint relative to its capacity. Supported by a 1-year warranty, this dough mixer offers dependable functionality and performance for daily commercial use.