The Z.Matik SHB50B075B Dough Sheeter is an electric unit ideal for commercial bakeries and kitchens that require precise dough rolling and flattening. Constructed from stainless steel and ABS in silver and red, it provides a hygienic and easy-to-clean surface suitable for frequent use.

With a conveyor belt size of 500 mm and a cylinder diameter of 80 mm, it accommodates a variety of dough sizes for consistent sheeting. The adjustable opening dimension of 0.1–40 mm allows precise control over dough thickness. Measuring 2070 (W) x 980 (D) x 1355 (H) mm, the standing-type design balances substantial capacity with a footprint optimized for commercial kitchen spaces.

Powered by a 0.55 kW motor with 0.75 HP, the sheeter operates on 400 V three-phase electricity with manual controls. This setup provides stable energy supply and precise roller adjustment, supporting continuous dough sheeting operations for high-volume bakery workflows. Manufactured in Italy, this commercial dough sheeter includes a 90-day warranty to support reliable operation in commercial bakery environments.