The Fissman Samurai Musashi Series Santoku Knife brings professional precision to commercial kitchens. This versatile 14 cm blade features premium stainless steel construction, perfect for precise vegetable, meat, and fish preparation. The sleek silver blade complements its black handle for a professional appearance.

Crafted for optimal performance, this Santoku knife features a perfectly balanced design that reduces hand fatigue during extended prep work. The stainless steel blade maintains its sharp edge through heavy use, while offering excellent control for various cutting techniques.

Measuring 25.5 cm in total length, with a 3.5 cm width and 2 cm height, this knife fits comfortably in hand. The 11 cm ergonomic black handle provides a secure grip, while the blade's 14 cm length offers ideal reach for most cutting tasks.

Backed by a 90-day warranty, this Hong Kong-manufactured knife meets professional kitchen standards. The Samurai Musashi Series combines traditional knife-making expertise with modern materials, creating a reliable tool for daily commercial use.