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Horeca Store
Location

Deliver To :

Frankfurt am Main, Hesse... 60327
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Delivering to: Frankfurt am Main, 60327, Hesse, Germany

Product Snapshot

Delivery Days
2 to 3 Days
Brand
Culinex
Free Delivery In UAE
Yes
Policies
7 Days

Key Specification

Manufacturer
Culinex
Country of Origin
China
Material
Stainless Steel
Color
Silver
Product Width
646 mm
Gastronorm
GN 2/1
Interior Height
100 mm
Interior Depth
500 mm
Selling Unit
1/Each
Warranty
90 Days
Product Height
100 mm
Shape
Rectangle
Product Type
GN Container
Product Depth
530 mm
Interior Width
620 mm

Product Overview

The Culinex SS21100 GN Container is a stainless steel gastronorm container designed for food preparation, storage, and service in commercial kitchens, catering operations, and foodservice environments. Built in a GN 2/1 format, this container is suitable for holding prepared ingredients, cooked food, or mise en place during kitchen operations. Its rectangular shape and shallow depth support efficient portion control and organized workflow.

Constructed from stainless steel, the container supports repeated daily use in commercial kitchen setups. It features an overall size of 646 (W) x 530 (D) x 100 (H) mm, allowing consistent capacity across standard gastronorm systems. The smooth interior surface supports easy food handling and compatibility with commercial prep stations, refrigerated counters, and hot holding equipment designed for GN containers.

The container fits seamlessly into GN 2/1-compatible equipment such as prep tables, bain-maries, refrigerated units, and storage racks. The product is backed by a 90-day warranty, making it a practical choice for restaurants, hotels, catering kitchens, and institutional foodservice operations.

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Questions from buyers like you

Answered to help you make the right decision.
Yes, this container follows the GN 2/1 standard and fits compatible gastronorm equipment.
The product comes with a 90-day warranty.
The container has a height of 100 mm, suitable for shallow food storage and portioning.
It is suitable for restaurants, hotels, catering kitchens, and institutional foodservice setups.

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