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Amsterdam, North H... 1105Deliver To :
Amsterdam, North H... 1105Delivering to: Amsterdam, 1105, North Holland, The Netherlands
Model Number: FLR-MBI-T45-25
Versatile Baking Applications: Suitable for creating diverse pastry products including tarts, puff pastries, and biscuits, offering kitchen versatility and menu flexibility.
Bulk Size: Supplied in a generous 25kg bag format, perfect for high-volume commercial kitchen operations and efficient inventory management.
Extended Shelf Life: Maintains freshness for 24 months when properly stored in cool, dry conditions, reducing waste and ensuring long-term product stability.
Halal Certified: Meets strict international Halal certification standards, making it suitable for diverse customer bases.
The Moul-Bie Pastry Flour is a high-quality French-milled flour ideal for commercial pastry kitchens, hotel bakeries, and catering operations. It is suitable for making a wide range of delicate baked goods such as tarts, puff pastries, and biscuits. Supplied in a durable 25 kg bag, it is suited for high-volume kitchen operations. With a shelf life of 24 months, it ensures long-term freshness when stored in a cool, dry place.
Certified Halal, the Moul-Bie Pastry Flour adheres to strict international quality and compliance standards, making it a dependable choice for diverse commercial operations. This product contains wheat and gluten and may not be suitable for individuals with related allergies.
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Moul-Bie T45 Violette Pastry Flour, France, 1 Bag (25kg)
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