The Fissman Samurai Musashi Series Chef's Knife combines professional-grade stainless steel with thoughtful design for demanding kitchen environments. This versatile 15 cm blade delivers precise cuts for busy restaurant kitchens and catering operations.

The knife features a carefully balanced design with a 3.5 cm blade width that provides excellent control and maneuverability. Its stainless steel construction maintains a sharp edge through repeated use while resisting corrosion and staining.

A comfortable 12 cm handle offers ideal weight distribution and reduces fatigue during extended prep sessions. The black handle provides a secure grip even in wet conditions, while the blade's 0.15 kg weight ensures controlled, efficient cutting motions.

Backed by a 90-day warranty, this Hong Kong-manufactured chef's knife meets professional kitchen standards. Its durable construction and practical design make it suitable for daily commercial use in restaurants, hotels, and catering operations.