The Paderno Cook's Knife combines Italian craftsmanship with professional-grade stainless steel construction. This versatile 20 cm blade is designed for precise cutting, chopping, and dicing in busy commercial kitchens.

The knife features a perfectly balanced design with a 20 cm blade that maintains its edge through heavy use. The stainless steel construction resists corrosion and staining, while offering the strength needed for daily food prep tasks.

At just 150g, this lightweight knife reduces chef fatigue during extended use. The 12 cm blue handle provides a secure, comfortable grip, while the full tang construction ensures stability and control through every cut.

Backed by a 90-day warranty, this Italian-made cook's knife meets professional kitchen standards. The commercial-grade materials and construction make it ideal for restaurants, hotels, and catering operations requiring reliable, long-lasting cutlery.