The Paderno Cook's Knife combines Italian craftsmanship with professional-grade stainless steel construction. This versatile 20 cm blade is designed for precision cutting tasks in commercial kitchens, from vegetable prep to protein portioning.

The knife features a razor-sharp edge that maintains its cutting performance through demanding kitchen service. Its stainless steel composition resists corrosion and stands up to daily use in busy professional environments.

A distinctive yellow handle extends 12 cm for optimal grip and control. The knife's total length and balanced weight distribution make it suitable for extended prep sessions while minimizing user fatigue. The high-visibility handle aids in safety compliance.

Backed by a 90-day warranty, this commercial-grade knife meets professional kitchen standards. The stainless steel construction ensures easy maintenance and cleaning, making it an ideal choice for restaurants, hotels, and catering operations.