The Fissman Cast Iron Frying Pan combines professional-grade durability with exceptional cooking performance for commercial kitchens. This 35-inch black cast iron pan delivers superior heat retention and distribution, making it an essential tool for professional chefs and busy restaurant operations.

Engineered to withstand temperatures up to 250°F, this commercial-grade frying pan features pre-seasoned cast iron construction that develops an increasingly non-stick surface with use. The 2-quart capacity provides ample cooking space for restaurant portions, while the thick base ensures consistent heat distribution for precise temperature control.

The pan's thoughtful design includes a 15-inch handle for secure grip and safe maneuverability in professional kitchen environments. With overall dimensions of 35 inches in length, 20 inches in width, and 4 inches in height, this pan offers substantial cooking surface while maintaining a practical footprint for commercial stovetops and ovens.

Manufactured in Hong Kong to strict quality standards, this professional frying pan comes with a 90-day warranty against manufacturing defects. The oven-safe construction makes it versatile for various cooking methods, from stovetop searing to oven finishing, meeting the demanding needs of professional food service operations.