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Horeca Store
Location

Deliver To :

Frankfurt am Main, Hesse... 60327
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In Stock

Delivering to: Frankfurt am Main, 60327, Hesse, Germany

Product Snapshot

Delivery Days
5 to 7 Days
Brand
Galbani
Free Delivery
Yes
Policies
7 Days

Key Specification

Manufacturer
Galbani
Country of Origin
Netherlands
Color
Yellow
Milk Source
Cow
Cheese Textured
Creamy
Storage Temperature Range
2 to 7 C
Total Weight
4.5 kg
Selling Unit
Wheel (4.5 Kg)
Flavor
Mild
Cheese Type
Wheel Cheese
Product Type
Cheese
Shelf Life
6 Months
Pasteurization Status
Pasteurized

Product Overview

Galbani Gouda Cheese Wheel is a premium-quality mild cheese made from pasteurized cow’s milk, offering a creamy texture and smooth finish. Produced in the Netherlands and weighing 4.5 kg, this yellow Gouda cheese is ideal for slicing, melting, or serving on cheese boards. With its mild flavor and creamy body, it suits a wide range of culinary applications—from sandwiches and baked dishes to gourmet platters.

The wheel format ensures ease of portioning for foodservice operations. It has a shelf life of 6 months and should be stored at 2°C to 7°C for optimal freshness. A reliable choice for consistent taste and performance.

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Questions from buyers like you

Answered to help you make the right decision.
Store the cheese at temperatures between 2°C to 7°C (35°F to 45°F). Keep it wrapped in its original packaging or cheese paper to maintain freshness and prevent drying.
The Galbani Gouda Cheese Wheel has a shelf life of 6 months when stored properly under recommended temperature conditions.
Yes, this Gouda cheese is made from pasteurized cow's milk, making it safe for consumption by most individuals.
This Gouda can be served in multiple ways: sliced for sandwiches, melted in hot dishes, grated over dishes, or featured on cheese boards. Its mild flavor makes it versatile for both cooking and direct consumption.
Each Galbani Gouda Cheese Wheel weighs 4.5 kg (approximately 9.9 lbs).

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Galbani gouda cheese, netherlands, 4.5kg wheel - for hotel, restaurant & catering use

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